Posts Tagged: USA
Mini Kabob | Glendale, California USA
Mini Kabob Store Front
Chefs Feed was here
Lemonade soda
Hovik and Alla team
Chicken cooked over charcoal
Chicken Kabob – To go
Chicken Kabob – Dine in
Mini Kabob (information gathered 10/2013)
313 1/2 W Vine St
Glendale, CA 91204
818. 244-1343
Hours
Mon – Sat 11:00am – 8:00pm
Sun 11:00am – 6:00pm
Parking
Side street parking.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References: Add me on twitter / facebook: twitter | facebook Chefs Feed website | twitter | facebook Mini Kabob |
Ramen Dojo | San Mateo, California USA
Dining Area
The Sign
Kitchen
Pot Stickers
Garlic Pork Flavor – Roasted Pork, Fried whole garlic, kikurage mushroom, fresh green chives, quail egg, fresh seaweed, spicy code roe, shredded red pepper
Soy Sauce Flavor – Roasted Pork, Fried whole garlic, kikurage mushroom, fresh green chives, quail egg, fresh seaweed, spicy code roe, shredded red pepper
Ramen Dojo – all done :
Family friend suggested this place when she heard we were in the hunt for some good food. Definitely delivered. Best ramen I’ve yet to have in the states. Wow… Please go. Oh, and make sure to load up the bowl like I did. Those little extras really elevated the dish. Next time I’m back, I’m going again for sure.
Ramen Dojo (information gathered 6/2013)
805 S B St
San Mateo, CA 94401
650.401.6568
Hours
Daily 11:30 am – 2:00 pm, 5:30–9:00 pm
Parking
Side street parking was bountiful in the afternoon.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:Add me on twitter / facebook: twitter | facebook Ramen Dojo |
The Salty Pig | Boston, Massachusetts USA
Inside The Salty Pig
What to eat…
The Salty Pig Charcuterie – Porchetta, Pate de Campagne, Stracciatella, Marinated Olives, Seasonal Greens
On my walkabout of Boston, used my handy Chefs Feed app’s map feature to see what I was nearby. I found myself at The Salty Pig restaurant, but unfortunately upon arrival, did not see the recommended Pâté Sammich on the menu. Found out from the waiter that they change it up every now and then and to expect it back on their menu in the near future. When asked what’s a solid choice outside the recommended option via the never-steered-me-wrong app, he told me The Salty Pig Charcuterie is a solid choice as the Pâté that is found on the Pâté Sammich, is on the charcuterie. Delish!
The Salty Pig (information gathered 5/2013)
130 Dartmouth St
Boston, MA 02116
617.536.6200
Hours
Mon – Fri 11:00am – 1:00am
Sat, Sun 10:30am – 1:00am
Parking
Walked to location.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:
Add me on twitter / facebook: twitter | facebook |
No 246 | Decatur, Georgia USA
Before even sitting down, these called to me… Sticky Buns!!
Bar
Facing the outside
Kitchen
Christine and Menu
Brasstown chuck tender steak, two farm eggs, rosti potatoes, roasted red peppers
Tagliatelle – carbonara, bacon, crispy farm egg
Got my Sticky Bun!! 🙂
One of Chef Ford Fry’s other quality establishment. This was one of the other locations in Atlanta that I had not yet visited and definitely enjoyed myself! Had some time before the fashion shoot with Christine, so thought it might be best to warm up a bit (it was probably low 20’s with the wind chill). A solid little menu, but I was definitely more interested in the Sticky Bun. 🙂 Just saw it in the window on my way into the restaurant and couldn’t get it off my mind.
Come check this place out sometime! A solid eatery. Will need to come back for dinner.
No 246 (information gathered 4/2013)
129 E Ponce de Leon Ave
Decatur, GA 30030
678.399.8246
Hours
Lunch
Everyday 11:00 am – 3:00 pm
Dinner
Mon – Thurs 5:00pm – 10:00pm
Fri / Sat 5:00 – 11:00pm
Sun 5:00pm – 10:00pm
Parking
Find some available side street parking and/or some of the deck parking. Call No246, they usually have a recommended parking lot/deck to go to.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:Add me on twitter / facebook: twitter | facebook No 246: Facebook | twitter | website Christine (Xteeener) youtube | twitter | facebook |
Honey Bubble | Atlanta, Georgia USA
Honey Bubble
Inside Honey Bubble
Alon’s Macaron
Knows which ones to try 🙂
Macarons
Loves Lemon Macarons! 🙂
Continuing our search for places with macarons brings us to Honey Bubble. They’re actually known for their drinks but had to make the choice between eating a few macarons or try their drinks; after our dinner at Rosebud we just didn’t have the space for both. Bought a few try and the lemon was definitely the favorite.
Having looked at their menu, I really want to try is their taro with tapioca pearls, seems to be their best seller.
Honey Bubble (information gathered 3/2013)
798 Ponce de Leon Ave NE
Atlanta, Georgia
404.835.2009
Hours
Mon – Thu 11:00am – 10:00am
Fri – Sat 11:00am – 12:00am
Sun 11:00am – 10:00am
Parking:
Parking in front of the shop, additional spots around back.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:Add me on: twitter | facebook Honey Bubble website | facebook |
Rosebud | Atlanta, Georgia USA
Rosebud
Christine w/ menu
Kobe Burger
Crab cake on sweet potato hash
Eggplant tempura fried chips
Fried chicken, green beans, mash potatoes, coleslaw
Decided it would be best to explore Virginia Highlands a bit before I start my travels again. It’s frankly a part of town I rarely seem to be drawn to despite having a solid array of restaurants and bars; a charming part of Atlanta that I do hope to check out more. Chose two places that evening: Honey Bubble for their macaroon selection and Rosebud for some dinner. The better dishes in my mind were the Kobe burger and the crab cake on sweet potato hash. Really enjoyed the Gourmet Magazine art work on the wall (posted a photo on my instagram if you’re interested).
Thanks for coming by! 🙂
Rosebud (information gathered 2/2013)
1397 N Highland Ave NE
Atlanta, GA
404.347.9747
Hours
Mon – Fri 11:30AM – 2:30PM
Sat 10:00AM – 3:00PM
Sun 10:00AM – 4:00PM
Parking:
Side street parking near and around the neighborhood.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:
Add me on: twitter | facebook |