Posts Tagged: Chef Cody Taylor

Heirloom Market BBQ | Atlanta, GA USA

 

Expediting

 

Brunswick Stew

 

Ribs and Mac & Cheese

 

Korean sweet potatoes with black sesame seeds

 

Spicy Korean pulled pork sandwich

 

When I’m home in Georgia, there are times when I lack a good place for Malaysian cuisine. Fortunately when it comes to BBQ, there is really no such shortage; e.g. Fox Bro BBQ, Community Q, Fat Matt’s (among many others). Great for us eaters as we have so many options. This place is different from your traditional (insert BBQ region here) type BBQ since they combine influences of Texas, Tennessee, and South Korean flavors. It’s so good.

Heirloom Market BBQ (information gathered 8/2012)
2243 Akers Mill Rd.
Atlanta, GA 30339
770.612.2502
Hours
Tues-Thurs: 11am-8pm
Fri 11am-9pm
Sat 12-9pm
Sunday and Monday Closed

Parking
Very difficult. The parking lot probably has enough for only 10-13 cars at best. No alternative parking for at least 3-4 blocks. Come early or budget at least 20 minutes to hunt down a spot.

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References:

Heirloom Market BBQ http://heirloommarketbbq.com/