Outside Avtar – Tandoori Indian Curry

Inside Avtar

Chef Mohammad cooking the Tandoori Chicken in the Tandoori Oven

Tandoori Chicken

Plain Naan

Saag Lamb, Tender lamb and spinach cooked in curry

Butter Chicken, chicken cooked in tomato and creamy sauce

Chicken Jalfrezi, chicken cooked with onion, tomatoes, capsicum and green chilli

Alu Palak, quarters of potato and spinach in curry

Chicken Biryani, Rice cooked with spiced chicken

Eggplant, Peas and Potato

Amazing Northern Indian cuisine! A pleasure to meet the lovely family behind the cuisine we also had a special treat where Chef Mohammed shared with us his way of cooking with the Tandoori oven. High quality food for an un-proportionally low/reasonable price. Must try!

Avtar (information gathered 7/2013)
188 Burgundy St
Heidelberg VIC 3084
03 9458 4600

Hours (Based on word of mouth information; pending confirmation for accuracy)
Mon Closed
Wed – Fri 12:00pm – 2:30pm
Tues – Sun 5:00pm – “Late”

Parking
Parking on streets

Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com